Development of chemical protein glycosylation, multivalent carbohydrates, and folded peptide-PNA catalyst

Takuya Machida
This Ph.D. thesis is composed by three chapters based on different interests in chemical biology. The first chapter describes my work on the chemical glycosylation of proteins by cell compatible biorthogonal ligation. Current existing methods for the chemical glycosylation of proteins are powerful, however they are limited for purified proteins. Also, multiple synthetic steps are required to functionalize glycans of interest. The author has developed new synthetic methods to functionalize a series of native bioactive...
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