Vine Shoots Green Valorization: Phenolic Compounds Extraction Using Green Solvents

Zeina HOBAIKA, Peter TENKERIAN, Hiba RAJHA, Nicolas LOUKA & Richard G MAROUN
Our work aims to perform a green valorization of vine shoots, effective on economic, industrial, environmental, safety and health levels. In fact, applying the principles of green chemistry on the extraction of phenolic compounds from vine shoots helps minimize the environmental and health impact resulting from the use of solvents in chemical production. Among a variety of 15 green organic solvents and their mixtures, all considered to be as GRAS (generally recognized as safe) solvents,...
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