Implementation of HACCP - OPERA approach to The assessment of chemical risks in a sugar factory in Morocco, based on the principles of HACCP - OPERA approach

Hfida Rachidi, J. Bengourram, F. Rachidi & H. Latrache
To implement the principles of HACCP-OPERA, we have proposed in a previous work, to demonstrate its reliability and its application in the field and to present the limits of its implementation in an industrial site, a sugar factory in Morocco has launched a study of identification and risk assessment in chemical laboratory quality control of the beets on the basis of this new approach. The results showed that the risks were significant and strong impact...
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