Data from: Does density influence relative growth performance of farm, wild, and F1 hybrid Atlantic salmon in semi-natural and hatchery common garden conditions?

Alison C. Harvey, Gareth Juleff, Gary R. Carvalho, Martin I. Taylor, Monica F. Solberg, Simon Creer, Lise Dyrhovden, Ivar-Helge Matre & Kevin A. Glover
The conditions encountered by Atlantic salmon, Salmo salar L., in aquaculture are markedly different from the natural environment. Typically, farmed salmon experience much higher densities than wild individuals, and may therefore have adapted to living in high densities. Previous studies have demonstrated that farmed salmon typically outgrow wild salmon by large ratios in the hatchery, but these differences are much less pronounced in the wild. Such divergence in growth may be explained partly by the...
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