Chickensplash: splash trial videos

Caitlin Carmody, Rebecca Mueller, Benjamin Grodner, Ondrej Chlumsky, James Wilking & Scott McCalla
The Food and Drug Administration (FDA) recommends against washing raw chicken due to the risk of transferring dangerous food-borne pathogens through splashed drops of water. Many cooks continue to wash raw chicken despite this warning, however, and there is a lack of scientific research assessing the extent of microbial transmission in splashed droplets. Here we use large agar plates to confirm that bacteria can be transferred from the surface of raw chicken through splashing. We...
1 citation reported since publication in 2022.
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