Data from: The nutritional balancing act of a large herbivore: an experiment with captive moose (Alces alces L)

Annika M. Felton, Adam Felton, David Raubenheimer, Stephen J. Simpson, Sophie J. Krizsan, Per-Ola Hedwall & Caroline Stolter
The nutrient balancing hypothesis proposes that, when sufficient food is available, the primary goal of animal diet selection is to obtain a nutritionally balanced diet. This hypothesis can be tested using the Geometric Framework for nutrition (GF). The GF enables researchers to study patterns of nutrient intake (e.g. macronutrients; protein, carbohydrates, fat), interactions between the different nutrients, and how an animal resolves the potential conflict between over-eating one or more nutrients and under-eating others during...
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