Macronutritional composition of Swedish moose rumen samples collected 2014/15

Annika Felton, Hilde Wam, Adam Felton, Stephen Simpson, Caroline Stolter, Per-Ola Hedwall, Jonas Malmsten, Torsten Eriksson, Mulualem Tigabu & David Raubenheimer
At northern latitudes, large spatial and temporal variation in the nutritional composition of available foods poses challenges to wild herbivores trying to satisfy their nutrient requirements. Studies conducted in mostly captive settings have shown that animals from a variety of taxonomic groups deal with this challenge by adjusting the amounts and proportions of available food combinations to achieve a target nutrient balance. In this study, we used proportions-based nutritional geometry to analyse the nutritional composition...
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