The dark side of rocks: an underestimated high-quality food resource in river ecosystems

Fen Guo, Stuart Bunn, Michael Brett, Hannes Hager & Martin Kainz
This dataset contains data of fatty acid profiles described in the paper: “Guo et al. (2021) The dark side of rocks: an underestimated high-quality food resource in river ecosystems. Journal of Ecology, https://doi.org/10.1111/1365-2745.13647”. This study was a field investigation conducted along a subalpine river continuum in Austria and aimed to identify the nutritional role of a “hidden” food resource for aquatic consumers; the biofilms growing on the underside of rocks (dark biofilms). Dark and light...
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3 downloads reported since publication in 2021.

These counts follow the COUNTER Code of Practice, meaning that Internet robots and repeats within a certain time frame are excluded.
What does this mean?