Yield Constraint Score (YCS) for the effect of five crop stresses on global production of four staple food crops

K. Sharps, G. Mills, D. Simpson, H. Pleijel, M. Frei, K. Burkey, L. Emberson, J. Uddling, M. Broberg, Z. Feng, K. Kobayashi & M. Agrawal
A Yield Constraint Score (YCS; scale of 1-5) was developed for the effect of five key crop stresses (ozone, pests and diseases, soil nutrients, heat stress and aridity) on the production of the crops maize (Zea mays), rice (Oryza sativa), soybean (Glycine max) and wheat (Triticum aestivum). Data are on a global scale at 1° by 1° resolution, based on the distribution of production for each crop, according to the Food and Agriculture Organisation’s (FAO)...
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