46 Works
01 Setting up a New Building in CostX Warehouse
Dermot Kehily02 Measuring Areas in CostX Warehouse
Dermot KehilyStandard Dimension Paper
Charles MitchellOnline Tutorial for Pastry 1 Students - Rhubarb Pie
Dermot SeberryInterview with Ursula Heinzelmann
Mairtin Mac Con IomaireInterview with Paul Levy
Mairtin Mac Con Iomaire05 Workbooks in CostX Warehouse
Dermot Kehily07 BIM Measurement 1 in CostX Warehouse
Dermot KehilyIrish Brown Soda Bread Tutorial
Dermot SeberryInterview with Sami Zubaida
Mairtin Mac Con IomaireInterview with Carolin C. Young
Mairtin Mac Con IomairePanettone:scalpare or scalping technique
James A. Griffin04 Measuring Lengths & Wall Areas in CostX Warehouse
David KehilyHot Cross Buns
Dermot SeberryBread Soda Principles:Brown Soda Bread With Treacle
Dermot SeberryIrish Food Tourism for the Chinese:videorecording
Dermot SeberryInterview with Harlan Walker
Mairtin Mac Con IomaireInterview with Jane Levi: Sophie Coe Prixe
Mairtin Mac Con IomaireInterview with Cathy Kaufmann
Mairtin Mac Con IomaireInterview with Ken Albala
Mairtin Mac Con IomaireInterview with Malcolm Thick
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